Nestled along the East River next to the historic South Street Seaport, Industry Kitchen is just steps from the water’s edge. The stunning 5,000-square-foot venue accommodates up to 300 guests with indoor and outdoor seating, allowing unobstructed views of the Brooklyn, Williamsburg Bridges, and Brooklyn Skyline.
Industry Kitchen offers modern American cuisine based on seasonal market ingredients and simply prepared dishes that New Yorkers know and love, such as abundant salads, wood oven grilled meats, and pizza. Pizzas start with dough made on natural levain, slowly fermented to develop all the natural flavors. A simple combination of quality ingredients is added, and each pizza is cooked to perfection with the intense heat of a wood-burning oven. Those who pass on the pizza for their entree won’t want to miss the chocolate pizza for dessert. Complimenting all menu choices is a wide variety of craft beers, signature cocktails, and an extensive wine list.
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Nestled along the East River next to the historic South Street Seaport, Industry Kitchen is just steps from the water’s edge. The stunning 5,000-square-foot venue accommodates up to 300 guests with indoor and outdoor seating, allowing unobstructed views of the Brooklyn, Williamsburg Bridges, and Brooklyn Skyline.
Industry Kitchen offers modern American cuisine based on seasonal market ingredients and simply prepared dishes that New Yorkers know and love, such as abundant salads, wood oven grilled meats, and pizza. Pizzas start with dough made on natural levain, slowly fermented to develop all the natural flavors. A simple combination of quality ingredients is added, and each pizza is cooked to perfection with the intense heat of a wood-burning oven. Those who pass on the pizza for their entree won’t want to miss the chocolate pizza for dessert. Complimenting all menu choices is a wide variety of craft beers, signature cocktails, and an extensive wine list.